babel Bocuse d'Or gastronomy Hungarian Bocuse d’Or Team Qualifies for World Final At the Bocuse d'Or European championships held in Tallinn, Estonia, Hungary's team... By MTI-Hungary Today // 2020.10.19.
babel Bocuse d'Or competition Bábel’s István Veres Emerges Winner of Hungarian Bocuse d’Or Michelin-star Babel's chef István Veres and his commis Bence Molnár, emerged as... By Ábrahám Vass // 2020.02.06.
chef gastronomy Jenő Rácz Internationally Recognized Hungarian Chef Jenő Rácz to Open Restaurant in Budapest Jenő Rácz, one of the most famous Hungarian chefs and the first... By Fanni Kaszás // 2019.03.04.
chef gastronomy interview The Chef Who Collects Knives and Wives: Interview with Lajos Bíró When I searched for Chef Lajos Bíró's name before the interview, every adjective... By Fanni Kaszás // 2018.12.27.
Budapest gastronomy pastry Creating Tradition: Dessert of Budapest Awarded for the First Time In a competition held for the first time this year, a grapey... By Ábrahám Vass // 2018.09.12.
gastronomy onyx restaurants Onyx, Hungary’s Best Restaurant Found on 7-8 Vorosmarty Square, it is no mistake that Onyx Restaurant,... By Hungary Today // 2018.08.14.
gastronomy Hungarian-Themed Restaurant ‘Smokebread’ Opens in San Francisco A Hungarian-themed restaurant focusing on the Lángos-like 'Smokebread' has opened in downtown San... By Ábrahám Vass // 2018.07.13.
Bocuse d'Or gastronomy Hungarian Chefs Cook their Way to Success at European Bocuse d’Or, Advance to World Contest Earlier this week, a team of Hungarian chefs took part in Bocuse... By Tom Szigeti // 2018.06.13.
gastronomy Jamie Oliver restaurant ‘Naked Chef’ Jamie Oliver Talks Hungarian Restaurants While in Budapest As we have previously reported, British celebrity chef and restaurant chain owner... By Fanni Kaszás // 2018.04.20.
gastronomy Jamie Oliver “It is Amazing, Brilliant Here” – Jamie Oliver Visits Budapest for the First Time British celebrity chef and restaurant chain owner Jamie Oliver is in Budapest... By Ábrahám Vass // 2018.04.19.
gastronomy restaurant Gourmet Minutes: Seasons Bistro – A Hidden Culinary Gem in the Heart of Budapest For years, Seasons Bistro, located at the corner of Király Street and... By Peter Csakvari // 2018.04.11.
Bocuse d'Or gastronomy Chef Ádám Pohner Wins Hungarian Bocuse d’Or Final after Exhausting Battle Ádám Pohner and his commis chef Richárd Csillag will represent Hungary in... By Ábrahám Vass // 2018.02.09.
gastronomy Hungarian cuisine The Gold Ribbon Certificate: Quality and Transparency in Hungarian Gastronomy In 2013, the Hungarian Gastrononomic Association (MGE) created a certificate to award... By Ábrahám Vass // 2018.01.17.
gastronomy “Machines Can’t Taste Food” – Legendary Culinary Writers Discuss Hungarian Gastronomy Tamás B. Molnár is the one of the pioneers and masterminds behind... By Ábrahám Vass // 2018.01.05.
economy gastronomy Hungarian cuisine Hungarian Finance Expert Explains Economics Through his Favorite Recipes – Video! How are goulash and trade or cartels and stuffed cabbage related? Peter... By Fanni Kaszás // 2017.11.08.
gastronomy Hungarian cuisine American College Students Taste Hungarian Food for the First Time Ever – Video! This is what happens when Hungarian goulash, chicken stew, stuffed cabbage, potato... By Robert Velkey // 2017.09.20.
Australia gastronomy hungarian They’re not Paleo, And They’re Not Organic, But Lángos Have Been Selling Like Hot Cakes In Australia Lángos is a Hungarian food speciality, a deep fried flatbread. It is... By Robert Velkey // 2017.09.06.
gastronomy gourmet festival Giant Photo Gallery: Gourmet Festival Held in Budapest! Last week, from May 18th to the 21st, Budapest’s Millenaris Park once... By Tom Szigeti // 2017.05.22.
france gastronomy Fifteen Hungarian Restaurants To Visit On World Day Of French Cuisine Fifteen Hungarian restaurants will join this year the Goût de France/Good France... By Tamás Székely // 2017.03.20.
chili gastronomy Hungary’s Gabko Chili Wins Two Golden Medals At 10th World Hot Pepper Awards Hungarian-made Gabko Chili, a widely popular product in Hungary's Mexican restaurants, has... By Tamás Székely // 2017.02.09.
Bocuse d'Or gastronomy Tamás Széll and the Hungarian Team Win Fourth Place, Two Special Awards at Bocuse d’Or Cooking Championship Following months of preparation and one day of intense competition, Hungarian chef... By Tom Szigeti // 2017.01.26.
