New Generation of Gastronomy at Gourmet Festival The new "generation of gastronomy" will be the focus of this year's Gourmet Festival, with more than 100 exhibitors, including... 2023.03.22.
National Restaurant Week To Kick Off Michelin-recommended restaurants will also be joining the spring National Restaurant Week organized by Dining City, with more than 150 restaurants... 2023.02.24.
Hungarian Team Wins Third Place in Bocuse d’Or The prestigious cooking competition's world final in Lyon lasted for two days, where Hungary was represented by Bence Dalnoki and... 2023.01.24.
Hungary Leads the Way in Sparkling Wine Production Around 200,000 hectoliters of sparkling wine are produced in Hungary every year, making the country the 10th-11th largest producer of... 2022.12.28.
Michelin-Star Dining Not Necessarily a Luxury in Hungary The Michelin Guide has recently published its recommendation for Hungary as a whole, which includes a number of restaurants in... 2022.11.23.
Several Hungarian Restaurants Awarded with Michelin Stars 3 November was a big day in the Hungarian gastronomic scene, as the Michelin Guide Hungary, a restaurant guide for... 2022.11.09.
Michelin Guide Publishes a Selection of Restaurants for the Whole of Hungary This year, for the first time, the French Michelin Guide will publish a list of restaurants (National Selection of Hungary)... 2022.10.25.
Food Specialities and Family Programs on St. Stephen’s Day In addition to gastronomic specialities, family programs and concerts will be held as part of the St. Stephen's Day celebrations... 2022.08.11.
One in Ten Hungarians Dreams of Owning a Restaurant According to a joint survey conducted by the Piqniq Budapest and Mastercard gastronomy community, 10 out of 100 respondents would... 2021.11.25.
Discover the Best Places to Eat Near Lake Balaton With New Gastro Map The newly-updated Lake Balaton Gastro Map guides its users through some amazing gastronomic experiences near the 'Hungarian sea.' The website,... 2021.06.27.
Budapest Restaurants Struggling, Gastronomy of Lake Balaton Soaring The pandemic has significantly reshaped the gastronomic map of Hungary. It seems that a fine culinary experience is no longer... 2021.06.25.
Two Hungarian Pizzerias Among Best in Europe The time has finally come to reveal the best pizzas of 2021 in Europe, which include two Hungarian pizzerias, Kemencés... 2021.06.24.
Michelin Star Chef Jenő Rácz: Culinary Art is Like Painting Jenő Rácz played a lot of sports during his childhood. At one competition he ended up finishing in third place,... 2021.06.18.
Here is What Hungarians Eat on New Year’s Eve and New Year’s Day New Year in Hungary has always been accompanied by tons of rituals and superstitions. Although most of them are long... 2020.12.31.
These Are Hungary’s Best Quality Frankfurters, According to Gourmet Jury Frankfurters in Hungary are usual picks for New Year's Eve parties, and people who care about quality are always eager... 2020.12.29.
The Best Traditional Hungarian Christmas Menu – with Recipes! Since we are approaching Christmas, we have collected our favorite recipes, as we all know that this time of the... 2020.12.24.
The Christmas Dish Dividing Hungary: Fisherman Soup – With Recipe! Fish soup is arguably the most controversial dish in Hungarian gastronomy, but it is also an important element of the... 2020.12.11.
Hungarian Bocuse d’Or Team Qualifies for World Final At the Bocuse d'Or European championships held in Tallinn, Estonia, Hungary's team of chefs led by István Veres qualified in... 2020.10.19.
Bábel’s István Veres Emerges Winner of Hungarian Bocuse d’Or Michelin-star Babel's chef István Veres and his commis Bence Molnár, emerged as winners of this year's Hungarian final of the Bocuse... 2020.02.06.
Internationally Recognized Hungarian Chef Jenő Rácz to Open Restaurant in Budapest Jenő Rácz, one of the most famous Hungarian chefs and the first to collect a Michelin star outside of Hungary,... 2019.03.04.
The Chef Who Collects Knives and Wives: Interview with Lajos Bíró When I searched for Chef Lajos Bíró's name before the interview, every adjective I came across were either extreme or negative... 2018.12.27.
